Cutting Boards Sani-Tuff® cutting boards are made from a high density rubber compound that won’t crack, splinter, swell, or absorb liquids or odors, and lasts far longer than cutting boards made from wood or plastic. Sani-Tuff® cutting boards are National Sanitation Foundation (NSF) tested and certified. The rubber compound used for these cutting boards has a high degree of resiliency preserving knife edges longer. Available in a variety of sizes and thicknesses, Sani-Tuff® cutting boards can be resurfaced by sanding the board as needed. Manufactured with MicroStop™ anti-microbial rubber compound.
Cutting Boards Plasti-Tuff® cutting boards are made from a white high density polyethelene plastic that won’t crack, splinter, swell, or absorb liquids or odors, and are highly resistant to warping. Plasti-Tuff® cutting boards are National Sanitation Foundation (NSF) tested and certified. Longer custom lengths available for use in restaurant prep areas and sandwich stations.
Cutting Boards Rainbow-Pak® cutting boards are made from a high density polyethylene plastic that won’t crack, splinter, swell, or absorb liquids or odors, and are highly resistant to warping. National Sanitation Foundation (NSF) tested and certified, each Rainbow-Pak® consists of 6 color-coded cutting boards to minimize the risk of cross contamination (also available in single color packs). An available rack and wall chart and cutting guide are also available to help organize and maintain the cutting boards.
Safety/Anti-Fatigue Mats
